Vanilla Plant Based Protein Powder

Uplift Florae Plant Power Vegan Protein powder is made with a blend of easily digestible plant-based proteins which offer a full amino acid profile. 

This smooth vanilla flavored vegan protein leaves no chalky aftertaste. Each serving delivers 14g of protein sourced from pea, pumpkin, and other protein sources. 

This vegan protein is also free of gluten, dairy, soy, artificial sweeteners, and genetically modified organisms. (GMO's). 

After a powerful workout, drink vegan protein powder within 60 minutes to maximize the benefits of your hard work.

• VEGAN SUPERFOODS POWDER: All of our formulas are vegan, plant-based, ketogenic diet, and paleo diet-friendly. Our formulas do not contain soy and are non-GMO.
• NO SOY OR WHEY: Pumpkin seed protein is one of the easiest for the body to absorb. Our blend of pumpkin, pea and other plant protein is an allergen-free complete protein with Omega-3 and Omega-6 fatty acids.
• ESSENTIAL FATTY ACID BLEND: Plant-based sources of EFA-rich foods support the brain, immune system, and cardiovascular system. Vegan EFAs help the body absorb and utilize protein.
• WEIGHT MANAGEMENT: Adding protein powder to your daily routine can help you feel more satisfied and may aid in reducing empty calorie consumption.
• MADE IN THE USA: All Uplift Florae products are made in an FDA and USDA facility with ingredients mindfully curated from around the world. We blend and process all products in the United States in state-of-the-art facilities to guarantee safety and quality.

Pea Protein

 
Pea protein is the first source we utilize in our protein powder. It contains all nine of these amino acids. But it is rather low in methionine. This is remedied by adding some other high-powered vegan protein sources.
 
Pea protein is also one of the most easily digested plant proteins. Easy on the tummy and good for the body, it was a natural choice for our number one source.

Pumpkin Seed

 
Next up, we added pumpkin protein. This ingredient is made with partially defatted pumpkin seeds. Pumpkin seeds are very easily digestible and are 60% protein. They are a great natural source of plant-based protein.

Hemp Seed

 
Finally, we added hemp seed, which is a near-complete plant protein with omega-6 fatty acids and natural fiber. Hemp protein has also been recognized as aiding in weight loss – perhaps more than some other protein sources – due to the fiber content which adds a digestive boost.

Vegan EFAs

Plant-based sources of essential fatty acids like palm oil and coconut oil support the brain, immune system, and cardiovascular system. Vegan EFAs help the body absorb and utilize nutrients. Medium Chain Triglycerides from coconut oil are all the rage among athletes and fitness fanatics for their potential fat-burning capacity. Research suggests that MCTs improve the waist-to-hip ratio and can prevent excess fat storage. The triglycerides may remodel gut microbiota, preventing extra storage of fat.

Serving Recommendations

• Add to fruit smoothies

• Mix into hot oatmeal or overnight oats

• Make a protein yogurt parfait

• Use for protein pancakes (great with vegan egg substitute!)